We strive to offer you natural cuisine that is healthy and of the highest quality, retaining all of its original flavours. Authentic Mediterranean cuisine with regional produce and no artificial additives.
Taste our appetizers, tapas, paellas and fish, before enjoying one of our home-made desserts. Our menu includes salads, vegetarian and vegan dishes, and gluten-free options, so that we can all enjoy the delights of Lasal del Varador’s cuisine, next to the sea.
Organic ingredients of the highest quality
The key to our culinary creations is the combination of ingredients that are organically produced and of the highest quality. We are strongly committed to using seasonal local produce in order to ensure the greatest concentration of taste and nutrients.
We apply the criteria of healthy cuisine throughout our cooking, with just the right amount of oil and sauces, without any additives or concentrates. This ensures light, healthy digestion, which enhances well-being through the whole day.
We are gradually incorporating more and more local producers into our supply network. Tha’ts we have attached the label, Xarxa de Productes de la Terra ( Earth Products Net).